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Rating: 5 stars

This recipe is delightful ! I decided to bake rather of broil – 375 degrees for 30-40 minutes worked well. I doubled the sauce recipe and it gave it a good come of season. I besides made cuts into the Salmon so that the sauce/ sugarcoat could flavor the inside of the kernel. I served it with Jasmine rice & blend vegetables and it was a delightful meal ! helpful ( 872 )

Rating: 4 stars

Use honey rather of brown boodle, add some soy sauce, use dry prepare mustard and you have the exact recipe that Windsor Court Grill Room uses for their Honey Mustard Glazed Salmon helpful ( 783 )

Rating: 5 stars

This was delectable. I love salmon sol I ‘m always looking for ways to prepare it. This was simple to make and kept the season of the glass. We put it atop a lightly greased broiler pan ( a little water on buttocks pan to help steam it ) and it baked for about 11 min ‘s. We besides used a d.j. mustard with ‘honey ‘ in it which was a compliment to the brown carbohydrate … Yum. helpful ( 346 )

Rating: 5 stars

If you add about 1/2 cup of Jack Daniels whiskey, a little mince garlic, and a tsp of lemon juice to the infrastructure recipe marinade, it takes an already big recipe and makes it great ! ! helpful ( 215 )

Rating: 5 stars

excellent ! My husband and I loved this recipe. very slowly to make. Do n’t forget to foil your pan since the brown university sugar burns on the pan and some of it does run off as cook. helpful

( 180 )

Rating: 5 stars

This is a recipe I ‘ll make again for surely ! not alone is it quick and easy, but the flavors are arrant together. I did n’t pay this recipe very much attention until I saw it printed on a circuit board on the rejoinder where I buy my pisces — which besides happens to be a very popular pisces restaurant in my area. If I change anything, it may be just to bake it at 425 preferably than broil it. Thanks ! update : I baked it at 400 for about 15-18 minutes, and we liked it best that way. very thoroughly ! helpful ( 129 )

Rating: 5 stars

I have to confess that I was a little doubting about this recipe at first because the basic ingredients are merely dijon mustard and brown sugar, but it was very preference. I marinated for 1 hour and we grilled alternatively of broiling because we prefer this way. helpful ( 117 )

Rating: 5 stars

This was very commodity but I added extra dijon mustard — big error ! I thought it would run off and make a sauce but it did n’t. Live and learn I guess. Definately try this recipe ! helpful ( 58 )

Rating: 4 stars

great recipe ! perfect for the working ma. I made it just as the recipe reads took about 15 min in sum and the solid family loved it. thanks helpful ( 52 )

Rating: 1 stars

tried this tonight & didnt manage a lot for it. possibly excessively sweetly for my taste. Prefer more of a soy sauce type spirit. helpful ( 10 )

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