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Rating: 5 stars

This was delicious ! I cut the recipe in half and baked in an 8×8 dish as a “ slope ”, BUT if I would have known before hand how good this was going to be, I would have not cut it in half and I would have served it as the chief path ! I have seen alike recipes without the ham. I LOVE the summation of the ham ! My daughter actually called me from school this dawn asking me to heat some up and bring it to her at lunchtime. unfortunately for her, she did n’t know there were n’t any left-overs. She has never called me before requesting I bring her left-overs : ) I will decidedly be making again soon. helpful ( 47 )

Rating: 5 stars

I used the same ingredients with the like measurements but I added 5 eggs and it was holy place cow good ! My kin ate it all and begged for more. helpful ( 38 )

Rating: 5 stars

This is a very nice recipe ! No fussing with “ cook this ” and “ chop that ”, just put it together and bake. It ‘s a “ scoop-out ” casserole, not like lasagna that will neatly cut into squares. The smasher tastes even better the future day. I followed the recipe precisely as it is written. helpful ( 34 )

Rating: 5 stars

Add me to the number of people who think this is one of the best things I always tasted. And how simple ! I used ham which was already cubed so evening that little job was avoided. We ate at least two thirds of this casserole for dinner and finished it off for lunch the adjacent day … .and my conserve does n’t eat leftovers ! very good, thanks so much, I have added it to my Christmas good morning brunch menu. helpful ( 18 )

Rating: 3 stars

I was n’t excessively impressed. I LOVE onion but this was way besides much onion. And the cream of chicken soup just did n’t seem to “ go ” with it. following time I ‘m going to try doubling the sour cream and omitting the soup, merely using half an onion and adding more cheese. helpful ( 17 )

Rating: 5 stars

I made a half batch of this for dinner last night and it was more than enough for my family. I have small children who are humble eaters. I reduced the sum of onion by half and it was enough, possibly even still besides much. I besides snuck in some steam cauliflower, minced small, and no one noticed it was there. You could probably replace a quarter or more of the potatoes with fudge cauliflower because the color and texture are the same as the potatoes. I would be careful of the salt in this serve. I salted pretty heavily for the potatoes and had besides much because of the salty ham. The measure of butter seemed senior high school so I used about half in the potatoes and saved some away to toss with oppress corn flakes and some more tall mallow to make a crumbly topping. I placid felt like it was a little greasy. I think I will leave the butter out next fourth dimension and see if I miss it. My syndicate liked this pretty well and my finical 5 year old finished her plate, so that ‘s good adequate for me. update : Made this again with no butter and no add salt and neither were missed. It was better this time because I actually remembered to thaw the potatoes before mixing. It was much easier to mix and the potatoes cooked through this time with no crunch. Will ALWAYS replace some potato with cook and chopped cauliflower, what an easy direction to sneak in veggies ! helpful ( 11 )

Rating: 4 stars

This was prety dear. It was actually quick to put in concert which is nice. My husband loved it and had 3rds but my kids would n’t tied try a sting because of the way it looked. I will make this again. helpful ( 10 )

Rating: 5 stars

Wonderful, tasty recipe ! I was looking for recipe for leftover ham, and one where I had all of the ingredients. This fit the bill and more. My conserve, who normally does n’t like casseroles, and barely comments on recipes said, “ This is delicious ! ” after the foremost bite. I had to take the casserole away so he would n’t eat more than a second helping ! The chicken soup and sour cream construct for a delightful creamy sauce. The merely changes I made were to omit the butter and the add salt — the cup of tea does n’t need it — and used low fat cheese and low fat sour cream. This decreased the measure of fat and cholesterol. I ‘ll be making this again ! Thank you mambear for resign. helpful ( 9 )

Rating: 5 stars

Did not add anything supernumerary. It was good barely the way the recipe said. My and husband loved it. helpful ( 8 )

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